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CHL Courses
FSHN 457
: Culture and Child Health in the Pacific
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Course Overview
Laulima
CHL Summer Institute
CHL Program
Hawaii Foods
Pacific Food Guide
Modules & Lessons
Module 1
Paddling Through The Pacific Waters – Creating Cultural Awareness
Lesson 1.1
Hele Mai – Let’s Learn About Paddling Together
Lesson 1.2
Paddles Up! Designing Your Own Paddle Portfolio
Lesson 1.3
Navigating The Pacific
Lesson 1.4
Learning About Your Fellow Paddlers
Module 2
Building The Canoe And Our Own Cultural Knowledge
Lesson 2.1
How Is The Canoe Built? What Makes Up A Culture?
Lesson 2.2
Listen To The Waves. How Do Pacific People Identify Culture With Health?
Lesson 2.3
Watch Out For Rough Waters! What Are The Pacific Social Determinants To Health?
Lesson 2.4
Did You Make Crew? How Does Culture Influence Child Health?
Lesson 2.5
Imua Paddlers! Let’s Tell a Story of Health
Module 3
Pacific Lands, Waterways And Sustenance
Lesson 3.1
The Changing Tides… And Changing Pacific Diets
Lesson 3.2
Changing Course… And Thinking Outside the Boat
Lesson 3.3
Reaching Land, But Are We Lost?
Lesson 3.4
Getting Back To Our Boat – Our Roots
Lesson 3.5
Navigating Our Own Water, Land and Roots
Module 4
Paddling Strong And With Resilience In The Boat
Lesson 4.1
We’re All In The Same Boat
Lesson 4.2
Auwe – Watch Out For Rough Waters
Lesson 4.3
Navigating The Currents
Lesson 4.4
Feel The Calm Of The Boat
Module 5
Feeling Safe In The Boat
Lesson 5.1
Paddle With Humility
Lesson 5.2
Meet The Coach
Lesson 5.3
Feeling Safe In The Boat
Lesson 5.4
Learning To Steer The Pacific Waters
Module 6
Building Our Own Canoe
Lesson 6.1
Leadership Building And Promoting Child Health In The Pacific
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